Top 9 Must Try Burgers & Sandwiches in Perth – Exclusive at The Russell Inn Bar

Hungry for something beyond soggy buns and lukewarm patties? Tired of the same old fast-food burgers?

Imagine sinking your teeth into the most delicious burgers and sandwiches in Perth. Juiciest and the and crispest! You’re sitting under twinkling lights in our family‑friendly beer garden, with the big game on the screen and live music setting the vibe. Fascinating right?

That’s The Russell Inn Bar, where we serve up a menu of delicious burgers and sandwiches that will satisfy any craving. Your quest to find the best burgers in Perth ends here.

In this blog, you’ll discover top Perth’s top 9 must-try burgers & sandwiches, along with some pairing tips. Ready to upgrade your meals? You’ve come to the right place.

Why The Russell Inn Bar Is Your Go-to Spot for Burgers & Sandwiches in Perth

The combination of great food, welcoming atmosphere, and attention to detail makes us the burger and sandwich HQ of Perth.

• Game-day cheers.

Enjoy a cold pint in our open-air beer garden while cheering on your team on the giant screens.

• Family-friendly feasts.

We’re a family-friendly bar and restaurant, open every day, so everyone can relax over great food.

• Live events.

From local bands to karaoke and trivia nights, we regularly host live events that turn dinner into a party.

• Quality you can taste.

We take our food seriously. Our burgers use hand-pressed patties made from fresh, high-quality ingredients. We use 100% Aussie beef and fresh local produce wherever we can, and even our sauces are house-made for maximum flavour.

• Your meal, your way.

Everyone eats differently, so we let you build your perfect meal. Swap in a gluten-free bun, add an egg or extra cheese, or go all-out with “The Lot” (bacon, egg & cheese). Want a leaner meal? Our burger and sandwich combo will be exactly how you like it.

Now let’s get into the top nine menu picks that keep customers coming back for more.

Perth’s Top 9 Burgers & Sandwiches at The Russell Inn Bar

1. Beef Burger

Sink your teeth into our classic Beef Burger, a char-grilled masterpiece that hits every note just right. Perfect for game nights or a laid-back lunch, it balances smoky, spicy, and fresh flavors in one hand-held package.

How It’s Made: Ingredients & Layers

• Brioche bun (lightly toasted)
• Melted cheddar cheese
• House-made chipotle mayo
• Char-grilled beef patty
• Fresh veggies: crisp lettuce, ripe tomato slices, and thin red onion rings for crunch and brightness.
• Side of chips

Upgrade with an extra egg (+$2.50) or “The Lot” (bacon, egg & cheese) for an epic feast. Swing by tonight and treat yourself!

2. Hawaiian Chicken Burger

Experience a taste of the tropics with our Hawaiian Chicken Burger. It’s everything you love about a gourmet pub burger, but with a sweet-savory twist that will transport your taste buds. Great for dinner on a sunny evening or anytime you want to spice up the routine. It’s a crowd-pleaser that feels indulgent yet perfectly balanced.

How It’s Made: Ingredients & Layers

• Brioche bun (toasted)
• Crispy chicken schnitzel
• Smoky bacon
• Grilled pineapple ring
• Melted cheese
• Fresh veggies: lettuce, garlic aioli, ripe tomato slices, and crunchy red onion.
• Side of chips

Add a fried egg or extra cheese to make it even richer. For drinks, we like a tropical cocktail or a light lager to complement the sweet and spicy notes.

3. Russell Veggie Burger

Even carnivores might sneak a bite of our signature Veggie Burger. It’s packed with hearty plant-based goodness and just the right amount of spice. Vegetarian or not, this burger shows you don’t need meat to have an unforgettable meal.

How It’s Made: Ingredients & Layers

• Brioche bun (lightly toasted
• Russell inn veggie patty: a house-made plant-based patty loaded with veggies and grains, spiced to perfection, grilled until crispy on the outside!
• Melted cheese (optional
• Your choice of sauce: mild or spicy sauce
• Fresh veggies: lettuce, ripe tomato slices, and crunchy red onion.
• Side of chips

This is one of Perth’s best veggie burgers, beloved by veg heads and meat lovers both. It’s juicy, a little spicy, and very filling!

Ask for extra spicy sauce if you like heat. Pair it with a crisp cider or sparkling lemonade; the acidity cuts through the richness beautifully.

4. Russell Big Burger

When only an all-out feast will do, our Russell Big Burger steps up to the plate. This towering burger is not for the faint-hearted. It’s the ultimate choice for hardcore burger lovers or anyone with a huge appetite

Double the beef, double the bacon, double the cheese, and a fried egg on top!

How It’s Made: Ingredients & Layers

• Giant brioche bun (toasted)
• Double char-grilled beef patties
• Double crispy bacon
• Double melted cheddar cheese
• Fried egg
• Beetroot relish
• Garlic aioli
• Lettuce (and even onion rings on top)
• Side of chips

Come hungry! This beast is best enjoyed with someone to share, or tackle it with a buddy. Wash it down with a cold IPA or dark stout.

5. Fish Burger

Our Fish Burger brings the taste of the coast inland. A light and crispy option, it features a golden-battered fillet that’s crunchy outside and flaky inside. It’s the burger for seafood lovers who still want all the fun of a pub burger night. It’s perfect if you want a break from red meat without sacrificing any of the burger satisfaction.

How It’s Made: Ingredients & Layers

• Toasted Brioche Bun: Soft, buttery base (yes, even our fish burger gets the brioche treatment).
• Crispy Fried Fish Fillet: Beer-battered or crumbed snapper fillet, fried to a perfect crunch.
• Fresh Greens: Lettuce, juicy tomato, and crisp red onion rounds.
• Tangy Tartare Sauce: House tartare sauce gives it that zesty, pickly bite.
• Lemon Wedge: (On the side) for a squeeze of fresh citrus.
• Side of Chips: Our golden chips come standard (because no burger should ever be without fries).

This one pair beautifully with a cold crisp white wine or a citrusy beer. The acidity and bubbles help cleanse your palate between each flaky bite.

6. Mini Cheeseburger & Chips (Kids)

Our Mini Cheeseburger is a pint-sized version of our classic burger, just right for little appetites (or anyone wanting a lighter snack). It’s the ultimate comfort food in a smaller package.

How It’s Made: Ingredients & Layers

• Soft mini brioche bun
• Grilled beef patty
• Cheddar cheese
• Lettuce & tomato
• Side of chips

Think of it as Perth’s top mini burger. Kids love it because it tastes just like grown-up burgers. Parents love it for the quality and portion control.

Make it a combo by adding an ice cream or fruit juice on the side for the little ones. Parents! pair your burger with a cold soda or maybe try our locally brewed cider.

7. Club Sandwich

This sandwich is the ultimate pub meal. Three layers of toasted sourdough, grilled chicken, crispy bacon, cheese, and all the fixings, cut into neat triangles. It’s the perfect burger-sandwich combo, all the heartiness of a burger, but in sandwich form. Our version is extra-generous (just check out all those layers!), so it’s both classic and indulgent.

How It’s Made: Ingredients & Layers

• Toasted sourdough bread
• Grilled chicken schnitzel
• Crispy bacon
• Melted cheese
• Lettuce & tomato slices
• Spicy sriracha mayo
• Side of chips

Pair with an iced tea or lemonade; the cool drink offsets the spice and keeps things refreshing during a long lunch.

8. Steak Sandwich

For steak lovers, our Steak Sandwich delivers. We take a premium Scotch fillet steak, grill it to order, and load it into a crusty Turkish roll with all the toppings. It’s like a steakhouse dinner in sandwich form. Many say this is one of Perth’s best steak sandwiches, thanks to the quality beef and the well-rounded toppings.

How It’s Made: Ingredients & Layers

• Turkish Roll (toasted): Lightly grilled on the outside for crunch, soft inside.
• Grilled Scotch Fillet Steak: Thin slices of tender, flame-grilled steak seasoned to perfection.
• Melted Cheese: Cheddar that binds the steak and veggies together.
• Caramelized Onion: Sweet onions cooked down until golden and soft.
• Tomato Relish: Sweet-and-tangy relish adds a pop of flavor.
• Garlic Aioli: A swipe of creamy aioli (garlic mayo) throughout.
• Lettuce Leaf: For a fresh crunch amidst all the rich flavors.
• Side of Chips: Steak and fries – a classic combo, here complete in every bite.

Order your steak medium-rare to really enjoy the juicy flavour. A glass of bold red wine or a rich dark beer (like stout) makes the perfect partner, as they stand up to the steak’s richness.

9. Chef’s Special Sandwich Platter

Heading to a party or office lunch? Our Chef’s Special Sandwich Platter has you covered.

You get 12 whole sandwiches cut into quarters. So, you have 48 pieces to share, with your choice of any two fillings. It’s the ultimate crowd-pleaser and a great way to try multiple flavours. Everyone can pick their favourite quarter. Plus, you get to try Perth’s best sandwiches variety in one go. It’s fun, convenient, and delicious for a group.

How It’s Made: Ingredients & Layers

• Bread Quarters: Twelve generously filled quarter-sandwiches on soft white or wholegrain bread, crusts on.
• Choice of Fillings: Pick any two varieties for the platter, for example:
  • Ham, Cheese & Tomato: Classic and satisfying.
  • Chicken, Lettuce & Mayo: Light and savory.
  • Lettuce, Tomato, Cucumber & Cheese: Fresh veggie option with spicy relish.
  • Salami, Ham & Cheese: Meaty and robust.
  • Curried Egg, Lettuce & Mayo: Creamy curry twist.
• Served with: You can add a side of crisps or salad (ask your server).

Call ahead to pre-order a platter for events. It pairs well with a selection of beers or a punch bowl. Let people help themselves while you focus on the fun.

Sides & Pairings

No burger is complete without the perfect side. We offer:

• Golden Chips
• Sweet Potato Chips
• Loaded Fries (on request)
• Onion Rings or Wedges

You can swap in sweet potato chips or onion rings when you order your meal for just a couple of dollars extra. Our loaded nachos (with cheese, slaw, jalapeños) also make a great snack to share while you wait.

Best Drinks to Pair with Your Burger or Sandwich

Pick the right drink and every bite of burger or sandwich tastes even better. The Russell Inn Bar has a well-rounded drinks menu that complements every burger or sandwich bite.

Best Times to Visit & Enjoy Burgers & Sandwiches

We’re not just about burgers. We also want you to have fun every time you visit. Check out our weekly specials and events:

• Burger & Pint Wednesdays:

Any burger (and sandwich) comes with a house beer for just $16. It’s the midweek deal to look forward to.

• Chase the Ace Fridays:

Join us Friday afternoons from 4:30–6:30 PM to play “Chase the Ace”; a great community raffle event, and grab a bite after.

• Live Music & Trivia Nights:

Whether it’s karaoke, local bands, or trivia, there’s mostly an event happening, making us one of Perth’s best burger spots for an evening out. Keep an eye on our What’s On page for the full schedule.

And don’t forget the classics: on Sunday afternoons we serve roast, and other nights feature specials like wing nights or steak deals.

Essentially, any day is a good day for a burger at Russell Inn,  but Wednesday and Friday have the added bonus of awesome deals and entertainment.

Hungry yet? Craving that perfect mouth-watering meal?

Try Perth’s Best Burgers and Sandwiches at The Russell Inn Bar Today

Check out our full menu which includes all our burgers, sandwiches, platters and everything you need to satisfy your taste buds. Whether it’s game night, family dinner, or catching up with friends, we’ve got the food and fun you need.

Book your table now to secure a spot on game night. We can’t wait to serve you the best burgers and sandwiches in Perth!

Explore our menu for the full scoop on our food and drinks offerings!